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By Lorraine of AZ on March 19, 2012
"This recipe, from Guy Fieri Food, by the Food Network host, really appealed to my imagination. Just imagine an Italian pasta tossed with corned beef, cabbage, and all the rest of the St. Patrick's Day fixin's. Sure, though I won't be trying it till St. Patrick's Day, accordin' to me opinion is it's the best of both worlds!"
Prep Time: 15 mins
Total Time: 57 mins