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By Karen=^..^= on May 13, 2013
By Perfect Pixie on April 15, 2013
By WhiskingWings on October 7, 2012
"Think pumpkin pie, but with pureed beans and oatmeal instead of pumpkin! The texture of the filling is similar to a pecan pie with ground pecans, but the taste is just like any Fall-flavoured custard. Adapted from Bean by Bean by Crescent Dragonwagon."
Prep Time: 30 mins
Total Time: 1 hrs 12 mins
By Little Japan Mama on January 11, 2012
"The French may have invented Choix pastry but Japanese Patisseries have perfected it. Cream Puffs are called "Shu Cream" in Japan, and my favorite kind of Shu Cream are the ones with a Crispy Shell, called "Pie Shu". Beard Papa's is a famous Japanese Cream Puff chain which has spread from Japan to several other countries...."
Prep Time: 20 mins
Total Time: 1 hrs 30 mins
By Nocarbmama on October 12, 2011
By Molly53 on August 31, 2010
By Erin Harris on June 28, 2010
"We go to this little place on our way to see some of our friends in Nebraska. I Belive it is in Salina, Kansas. They make a killer Raisin Cream Pie. I think this is pretty close to theirs."
Ingredients: cream of tartar, egg whites...
Prep Time: 15 mins
Total Time: 30 mins
By Sexy_Chef on March 30, 2010