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By Jessica K on June 18, 2006
By Cricket * on April 21, 2006
"This is my first recipe post. Made this for a school project and was a real crowd pleaser. I had it with fresh squeezed lemonade, even though everybody love both, this one was preferred. Very healthy, too. It's a Belizean recipe."
Prep Time: 10 mins
Total Time: 15 mins