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By Rita~ on September 6, 2008
By Pinay0618 on June 19, 2010
"This ice cream contains no eggs. Instead, it relies on the peanut butter to supply the rich creaminess that egg yolks give to recipes. Using jarred caramel sauce makes the salted caramel swirl a snap. Prep and Cook Time: 30 minutes, plus at least 8 hours of freezing time. Notes: If you want the ice cream to be extra-peanutty, add 1/4 cup chopped toasted..."
Prep Time: 10 mins
Total Time: 8 hrs 10 mins
By Kittencalskitchen on December 18, 2009
"I use my Easy Homemade Peanut Butter or Chocolate Magic Shell Topping you may of coarse use store bought --- vanilla ice cream may be used in place of the chocolate ice cream, frozen yogurt also will work well, a prepared chocolate crumb crust or graham crust will work well fine--- although I have left as optional to take this yet to another level mix in chopped frozen peanut butter cups, they..."
Ingredients: chocolate ice cream, Magic Shell ice cream topping...
Prep Time: 25 mins
Total Time: 25 mins