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By nnreq on October 8, 2012
By Chef.Jules on October 8, 2012
By Cadillacgirl on October 8, 2012
By MollyLin on October 8, 2012
By Gingerbear on October 8, 2012
"This is out of a cookbook from a little tea room that is now closed down. It was very popular back in the 50's and 60's here in Tulsa. It was called Brown-Dunkin which became Dillard's Department store years ago. In the 50's it was the place for fashionable lunching ladies. There is one catch to this recipe though. It has 4 different..."
Prep Time: 45 mins
Total Time: 1 hrs 30 mins
By WhatsCookinGoodLookin?! on October 8, 2012