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By MeliBug on April 27, 2013
By **Jubes** on April 27, 2013
"Anzac biscuits are a traditional Aussie biscuit that were baked by the wives and mothers during World War I and packed into food parcels to be shipped to the soldiers. They included basic staple items as food was rationed during the war and times were hard. Today they are enjoyed as a good everyday basic biscuit and many Aussies bake these cookies to..."
Ingredients: bicarbonate of soda, desiccated coconut...
Prep Time: 20 mins
Total Time: 40 mins
By Kerfuffle-Upon-Wincle on April 27, 2013
"Modified from an Atlanta Journal-Constitution (AJC.com) online What's For Dinner recipe, made famous by Ann Sprague of Smyrna, who got the recipe from neighbor Velinda Warda. ---- NOTE: Serve this zesty spread chilled or at room temperature, or make into balls. Great with apple slices, celery sticks, tortilla chips, and/or crackers. I really..."
Prep Time: 5 mins
Total Time: 2 hrs 5 mins