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By bluemoon downunder on April 6, 2009
"Spicy sausage, potato and red peppers in a omelette makes a quick and tasty meal - because it uses canned vegetables. But if you prefer, you can, of course, use fresh vegetables. If you are serving this to children, you will probably want to use a milder sausage. Adapted from a recipe from the Simply Great Recipes Club website."
Prep Time: 10 mins
Total Time: 25 mins
By Sharon123 on September 10, 2008
"Flaky crescent rolls, filled with a veggies make a great breakfast or dinner! Great for weeknight, or splendid for company or a holiday, even great to take to a picnic or potluck! Adapted from Pampered Chef "All the Best". To see how this is made go to http://www.recipezaar.com/bb/viewtopic.zsp?t=247514(look under omelette)."
Prep Time: 20 mins
Total Time: 45 mins
By Susie T on December 25, 2004
By Derf on January 1, 2010
By French Tart on May 15, 2008
"This would be a wonderful centrepiece for a special celebratory meal, such as a summer wedding, christening, anniversary, birthday or a bridal shower. Open faced omelettes, studded with fresh vegetables and herbs including chives and chive flowers, are sandwiched together with herb and garlic cream cheese to create a savoury vegetarian gateau! Top..."
Ingredients: fresh edible flowers, courgettes...
Prep Time: 24 hrs
Total Time: 25 hrs
By UmmBinat on June 16, 2010
By BirdyBaker on May 10, 2005
"Date-maki is a sweet rolled omelette and is one of the foods that is served on Japanese New Year. It is easy to prepare by using egg and ground fish meat. The soft fish cake is known as hanpen."
Ingredients: fish cakes, eggs, dashi stock...
Prep Time: 25 mins
Total Time: 40 mins