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By jmelyn on December 18, 2013
"Wonderful, moist, chewy cake. Got this recipe from a column in the local paper, and the columnist got it from an "unfamous old cookbook in a musty used book store...which had passages like 'use a lump of butter the size of an egg' and 'a wineglass full of decorating sugar' and 'store in the cold pantry.'" Letting the..."
Prep Time: 30 mins
Total Time: 1 hrs 15 mins
By Iowahorse on August 22, 2011
"I'll be the first one to say so, 'cause I gotta be honest here, this stuff looks all nasty and funky,but I'll promise you it's GOOD! If yer going for looks and presentation just forget it.But if you want something that's so tasty you'll ruin yer diet in a heartbeat, here it is ya'll. Times are approx. Have a good day peeps...."
Ingredients: Morton Tender Quick salt, ground venison...
Prep Time: 24 hrs
Total Time: 28 hrs
By Stay at Home Chef on April 6, 2009