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"Adopted from Recipe Zaar. I haven't made this yet, but will shortly and make any alterations I think need to be made. Serving sizes will depend on how much spaghetti you make."
Ingredients: salt & fresh ground pepper, eggs...
Prep Time: 15 mins
Total Time: 1 hrs 5 mins
"I strongly suggest to prepare this soup a day in advance and chill, the flavors intensify, you may adjust all amounts to taste --- this makes quite a lot of soup you may reduce amounts if desired or freeze for the next meal --- you will love this soup!"
Ingredients: shell pasta, dried basil...
Prep Time: 15 mins
Total Time: 1 hrs 15 mins
"This is a very tasty casserole, I have only made this using penne pasta, but you can of coarse use any kind of pasta that you desire, make certain to use a pasta that will hold up well when cooked a second time in the oven, and only cook the pasta until just fork-tender, as it will cook more in the oven, don't cook it to the same texture that..."
Ingredients: garlic, green bell peppers...
Prep Time: 35 mins
Total Time: 1 hrs 25 mins
"This dish is fantastic! I use The Best Creole/Cajun Seasoning Mix for this!"
Ingredients: dried red pepper flakes, garlic...
Prep Time: 10 mins
Total Time: 1 hrs 10 mins
"Plan ahead this needs to chill for a minimum of 2 hours. You can increase the lemon juice and garlic if desired, and the complete recipe can be doubled. Prep time includes 2 hour chilling time."
Ingredients: couscous, pitted black olives...
Prep Time: 3 hrs
Total Time: 3 hrs
"This is a recipe that my grandmother used to make every Thanksgiving. She used to stuff her turkey with it, but I've decided that I like it better just as a casserole. It's a family favorite."
Ingredients: vermicelli, eggs...
Prep Time: 1 hrs
Total Time: 1 hrs 30 mins
"An adaptation of a wonderful salad by Rozanne Gold, a favorite cookbook author. The checkerboard happens when small cubes of tomato are tossed with the orzo. Goat cheese melted into the warm pasta makes it luscious. Cook time is resting time."
Ingredients: coarse salt, goat cheese...
Prep Time: 20 mins
Total Time: 1 hrs 20 mins
By Kittencalskitchen on December 4, 2006
Recipe #154059
"Quite a tasty pasta dish! To make this into a main meal add in some cooked diced chicken or turkey. The sauce can be made days ahead and just rewarmed. When I made this last I added in the sliced green olives right into the casserole instead of on top, but that is optional."
Ingredients: dried basil, fresh garlic...
Prep Time: 2 hrs
Total Time: 2 hrs 30 mins
"This was my grandma's noodle kugel and is really easy to make. Leftovers are great cold for lunch the next day! It's a lot lighter than many of the other kugels I saw here, but I'm still looking for ways to make it healthier without changing the taste too much. I've already switched the sour cream & cottage cheese to 'light',..."
Ingredients: corn flakes, eggs...
Prep Time: 20 mins
Total Time: 1 hrs 5 mins
"Beautiful, soft onion and cheese filled wheat and potato bun pockets! Very, very good, especially when served warm. Feel free to increase amount of whole wheat flour and decrease amount of all-purpose. Recipe origanally from "Company's Coming Diabetic Cooking". Cooking time includes rising time."
Ingredients: egg whites, granulated sugar...
Prep Time: 45 mins
Total Time: 2 hrs 5 mins
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