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By Stephanie Rex's Wife on March 22, 2013
By Dominique353 on September 9, 2009
"Wheat germ is high in various B vitamins such as folate, niacin, thiamin, and vitamin B6 as well as calcium, fiber, vitamin E and omega-3 fatty acids. These burgers are quick to make and taste great! I serve mine on regular burger buns with guacamole & melted cheddar on top and pickled pepper rings & jalepeño bbq sauce beneath... So..."
Prep Time: 5 mins
Total Time: 20 mins
By Rita~ on July 11, 2008
"I used lean chops in effort to keep this low fat. I use a small amout of oil which I use for flavor. Served with brown rice and steamed broccoli. Pork is pretty bland tasting but in this recipe you'll find your taste buds quite happy."
Prep Time: 15 mins
Total Time: 30 mins
By PanNan on June 30, 2008
"This recipe from Mozambique is posted for the World Tour 2005. I haven't had time to try it yet, but know we'll enjoy it soon.
The source is The Africa Cookbook - Tastes of a Continent by Jessica B. Harris.
Note: the term pili pili refers to the hot chile. This recipe does require marinade time which is not included in the time listed...."
Prep Time: 30 mins
Total Time: 34 mins
By J e l i s a on May 18, 2008
By littleturtle on June 20, 2007
By Chef floWer on March 28, 2007
"I found this recipe at the supermarket hanging off the deli counter. I use it mostly on the BBQ. Hoi Sin sauce also known is Chinese barbeque sauce. Can be found pre-made in a jar at the supermarket."
Prep Time: 2 hrs 6 mins
Total Time: 2 hrs 51 mins
By *Marli* on June 8, 2006
By Barb Gertz on April 21, 2005
By JustJanS on December 29, 2004
By Hey Jude on August 16, 2004
By Hey Jude on May 17, 2004
"Easy, yummy pork chops. I get these marinating in the fridge in the morning and they're all set to throw on the grill when I get home from work. Prep and cook time does not include marinating time (from 10 minutes to 6 hours)"
Prep Time: 5 mins
Total Time: 15 mins