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By French Tart on April 18, 2009
"The name of this rich, tasty soup comes from the fishing village of Cullen, in Morayshire in Northern Scotland. "Skink" is a soup made originally from a shin of beef - in fact the word "skink" means soup or stew - but in this case, the main ingredient is smoked haddock with potatoes and onions. Finnan haddock is often called Finnan..."
Ingredients: toast points, smoked haddock...
Prep Time: 10 mins
Total Time: 35 mins
By nomnom on April 4, 2007
"Yummy yummy. Wholesome crab cakes. The only "filler" in this are pureed carrots, chickpeas, scallions, and asparagus. Not much bread-action going on, but plenty of flavor. Cook time accounts for cooking option 1 (skillet). Prep accounts for chopping. RSC4"
Prep Time: 20 mins
Total Time: 50 mins