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By French Tart on August 29, 2012
Recipe #421076
"MUCH better than shop bought crumpets, these are easy to make and are a rewarding and comforting meal for breakfast, tea or supper. Crumpets, pikelets, Scotch pancakes and English muffins: all traditional British tea-time treats but what's the difference? That's a good question! They're all cooked on a griddle or bakestone (a heavy-based..."
Ingredients: bicarbonate of soda, fast-rising active dry yeast...
Prep Time: 1 hrs
Total Time: 1 hrs 30 mins
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