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By Barb Gertz on September 9, 2013
"I was looking for a tomatillo salsa recipe for canning & couldn't find one that suited our Taste so, I came up this this one. Everyone that has tried it likes it. We have a lot of tomatillos in the garden, so I wanted a way to use them."
Prep Time: 40 mins
Total Time: 1 hrs 20 mins
By Celeste :) on September 9, 2013
By Sharon123 on September 9, 2013
By Boomette on September 9, 2013
By Red Apple Guy on September 9, 2013
"A simple light meal in the slow cooker that is bold in taste. Mustard greens, especially, have a bold, peppery flavor. I like to use the pre-washed, packaged greens that have the long, thick stems removed and have been coarsely chopped. The dish is low in fat and low in net carbs."
Ingredients: mustard greens, turnip greens...
Prep Time: 10 mins
Total Time: 6 hrs 10 mins