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By AmyZoe on October 10, 2012
"The Amish know how to make a delicious pancake. This is probably the lightest, fluffiest pancake I've ever eaten, and it didn't require beating the egg whites. The recipe really does call for a tablespoon of vanilla (I thought it was a typo too). These are so simple there's no excuse to use pancake mix again. You can make them with or..."
Prep Time: 10 mins
Total Time: 25 mins
By Kona K on October 10, 2012
By WeazelChef on October 10, 2012