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By Kana Kahuna on November 25, 2008
By Slatts on July 28, 2008
"This is my hubby's recipe and tastes amazing! I must say though that the large amount of bacon was quite alarming when I first saw him make this, but our family enjoys this dish a lot. We try not to make it too frequently but it is a hard habit to break. Day old rice works best but fresh rice right out of our rice cooker has been successful..."
Prep Time: 10 mins
Total Time: 25 mins