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    We returned 27 results for...

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    1-12 of 27 sorted by

    1 Pan Fudge Cake
    1 Pan Fudge Cake

    By Mysterygirl on May 26, 2008

    Recipe #29935

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    "This is my favorite chocolate cake. No fuss, no mess and very moist. Back in the early days when it was paycheck to paycheck, this simple dessert made it into his lunchbox many a day because it was cheap and simple. No eggs, no milk."

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    Ingredients: cocoa, salt, sugar...

    146 Reviews

    Prep Time: 5 mins

    Total Time: 30 mins

    1 Pan Fudge Cake

    Baked Sweet Potato Fries
    Baked Sweet Potato Fries

    By Mirj on January 11, 2010

    Recipe #14208

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    "An easy, low calorie alternative to French Fries."

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    Ingredients: nonstick spray coating, margarine...

    33 Reviews

    Prep Time: 15 mins

    Total Time: 35 mins

    Baked Sweet Potato Fries

    Carol's Easy Pita Bread
    Carol's Easy Pita Bread

    By Carol Bullock on May 29, 2009

    Recipe #8970

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    "A quick recipe for tasty pita."

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    Ingredients: hot water, quick-rising yeast...

    20 Reviews

    Prep Time: 55 mins

    Total Time: 1 hrs 39 mins

    Carol's Easy Pita Bread

    Vegan Pumpkin Pie
    Vegan Pumpkin Pie

    By Mirj on November 10, 2011

    Recipe #14186

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    "This comes from the Vegetarian Times Complete Thanksgiving Cookbook."

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    Ingredients: cane syrup, cornstarch...

    17 Reviews

    Prep Time: 25 mins

    Total Time: 35 mins

    Vegan Pumpkin Pie

    Lorraine's Luscious and Lovely Limoncello
    Lorraine's Luscious and Lovely Limoncello

    By Mirj on October 16, 2007

    Recipe #72866

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    "My friend Lorraine B gave me this wonderful recipe when I was looking for an interesting hostess gift. One of the best things about this recipe is that it only takes one week to infuse, as opposed to up to a month that I've seen in other recipes. I actually made a quadruple recipe and got 6 bottles to give as gifts (I kept one for myself, of course!)...."

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    Ingredients: lemons, sugar, vodka...

    13 Reviews

    Prep Time: 168 hrs

    Total Time: 168 hrs 2 mins

    Lorraine's Luscious and Lovely Limoncello

    Autumn Chocolates
    Autumn Chocolates

    By Lottidawe on December 23, 2009

    Recipe #81523

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    "I made chocolate dipped candied orange peels and with the leftover chocolate I made these drops. They are yummy and go well with autumn and winter celebrations."

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    Ingredients: dried cranberries, walnut pieces...

    9 Reviews

    Prep Time: 10 mins

    Total Time: 20 mins

    Autumn Chocolates

    Baked Mexican Bananas
    Baked Mexican Bananas

    By Mirj on November 15, 2008

    Recipe #62075

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    "I don't eat bananas often, even though I love them. When I do have bananas, they have to be very special, and I promise you, these babies are very very special! Try serving them over vanilla frozen yogurt, or with an intensely chocolate ice cream."

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    Ingredients: currants, fresh lime juice...

    9 Reviews

    Prep Time: 8 mins

    Total Time: 28 mins

    Baked Mexican Bananas

    Broccoli Salad with Peanut Dressing
    Broccoli Salad with Peanut Dressing

    By Mirj on March 14, 2005

    Recipe #62081

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    "Very simple, Asian, and vegan as well!"

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    Ingredients: chunky peanut butter, fresh ground black pepper...

    8 Reviews

    Prep Time: 4 mins

    Total Time: 7 mins

    Broccoli Salad with Peanut Dressing

    Curried Sweet Potatoes in Coconut Milk
    Curried Sweet Potatoes in Coconut Milk

    By Mirj on June 6, 2008

    Recipe #148080

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    "I found this recipe on a site that was promoting an Asian-flavored Thanksgiving. Even though we don't really celebrate the holiday per se, we adore sweet potatoes and we love Indian cuisine, so why limit ourselves? The original recipe called for yams, but I subbed in the sweet potatoes. Feel free to re-sub the yams. I also adapted the recipe..."

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    Ingredients: cinnamon sticks, coconut milk...

    7 Reviews

    Prep Time: 10 mins

    Total Time: 40 mins

    Curried Sweet Potatoes in Coconut Milk

    No-Bake Sugar Plums
    No-Bake Sugar Plums

    By Mirj on December 4, 2009

    Recipe #15969

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    "My kids love to make these cookies, and they make wonderful gifts! A great cookie for vegans or people who are lactose-intolerant."

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    Ingredients: dates, dried apricots...

    7 Reviews

    Prep Time: 15 mins

    Total Time: 15 mins

    No-Bake Sugar Plums

    Easy Chocolate-Dipped Apricots (Apricot Chanukah Gelt)
    Easy Chocolate-Dipped Apricots (Apricot Chanukah Gelt)

    By What's Cooking? on December 11, 2006

    Recipe #200195

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    "This is a quick homemade candy delicacy that can also be used as a tastier take on Chanukah gelt, inspired by a recipe in Martha Stewart Living. I used Ghirardelli bitterwsweet baking chocolate bars. After you make the chocolate-dipped apricots, read up on how to play dreidel and use the candies in place of coins. These morsels make a great gift for..."

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    Ingredients: dried apricots, aluminum foil...

    4 Reviews

    Prep Time: 30 mins

    Total Time: 35 mins

    Easy Chocolate-Dipped Apricots (Apricot Chanukah Gelt)

    Vegan Gingerbread Cut-Out Cookies
    Vegan Gingerbread Cut-Out Cookies

    By blucoat on December 12, 2011

    Recipe #345086

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    "This egg-free and dairy-free recipe for a chewy gingerbread cookie is from Sarah Kramer's cookbook, "La Dolce Vegan!" (2005) and reprinted in today's local paper. For vegan frosting, use five parts icing sugar to one part water, blending until thick. or you can use chocolate peanut butter spread. Dough must chill for 2-4 hours...."

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    Ingredients: hot water, molasses...

    4 Reviews

    Prep Time: 20 mins

    Total Time: 28 mins

    Vegan Gingerbread Cut-Out Cookies

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