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By PSU Lioness on November 21, 2012
"I found this on the "How Sweet It Is" food blog and I decided to make it for Thanksgiving. I used Barefoot Pinot Grigio, generic apple cider and the cheapest ginger brandy that I could find and it was still really yummy. Make sure you let the apples soak for a while because they draw some of the bite from the liquor. I made mine in the..."
Ingredients: club soda, ginger brandy...
Prep Time: 10 mins
Total Time: 1 hrs 10 mins