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    We returned 2 results for...

    grilling

    pasta-rice-and-grains

    southwestern-united-states

    american

    meat

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    1-2 of 2 sorted by

    Who By Fire?
    Who By Fire?

    By Leonard Cohen on December 8, 2006

    Recipe #21491

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    "These screaming hot chicken wings can be made hot, hotter and scorching hot by adding more hot pepper sauce and/or ground red pepper."

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    Ingredients: garlic powder, Tabasco sauce...

    5 Reviews

    Prep Time: 20 mins

    Total Time: 35 mins

    Who By Fire?

    Light(Er) Cajun Chicken Alfredo
    Light(Er) Cajun Chicken Alfredo

    By Iandicus on May 3, 2010

    Recipe #417682

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    "This is my trimmed and more diet friendly version of Cajun Chicken Alfredo. A few simple substitutions make a creamy favorite something for the one on the diet to enjoy as much as the one who just wants flavorful creamy spicy pasta. I adapted this recipe from one by Guy Fieri. Now this would still be a bit of a treat but it is about 400 calories lighter..."

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    Ingredients: extra virgin olive oil, blackening seasoning...

    2 Reviews

    Prep Time: 15 mins

    Total Time: 35 mins

    Light(Er) Cajun Chicken Alfredo

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