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By Tish on July 5, 2005
"A little surprise will greet you when you bite into these succulent burgers hot of the grill. You can make each recipe ahead of time and refrigerate the burgers for 24 hours or freeze them, tightly wrapped for 1 month"
Prep Time: 1 hrs
Total Time: 1 hrs 20 mins
By yooper on May 18, 2004