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By papergoddess on March 19, 2011
"Wonderful oriental side-dish. So quick and easy! I serve this with chicken or pork tenderloin marinated in Teriyaki sauce (recipe 44750). Or you can add meat to the dish for a one-dish meal."
Prep Time: 5 mins
Total Time: 15 mins
By Sephardi Kitchen on September 14, 2009
"These marinated chicken legs come out beautifully glazed and juicy, and look like a lot more work than they really are! I marinated mine for only one hour and they still turned out nicely. Also, you can add sliced and scored potatoes to the baking pan if desired, to soak up some of the juices.
Note: I originally tried this recipe for one..."
Prep Time: 3 hrs
Total Time: 3 hrs 45 mins
By sugarpea on October 24, 2007
By Ingy on August 2, 2007
By William (Uncle Bill) Anatooskin on November 22, 2006
"My DW decided that she would like to have something different for dinner, so we worked on something that can be hand held to be eaten.
We purchased some Old El Paso Taco Shells, White Corn - 12 to a box.
Not difficult to make and they taste so good."
Ingredients: taco shells, canned red kidney beans...
Prep Time: 20 mins
Total Time: 20 mins