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By Sackville on February 22, 2012
By Um Safia on April 11, 2009
"Here is my traditional recipe for Ros Bratel, which is a very old recipe from Algeria. It is simple to make with just a few ingredients & is really delicious. Eat it with plenty of fresh crusty bread for an inexpensive, light meal or have it as a side to roasted meats etc."
Prep Time: 5 mins
Total Time: 50 mins
By Sharon123 on August 23, 2012
By Cookgirl on January 13, 2012
"Found this recipe on the web recently. Love the combination of flavors. Use the best quality green beans available. Canned beans won't work in this recipe. UPDATE: I've eliminated the step for submerging the beans in ice cold water per suggestion of a reviewer. Always room for improvement!"
Ingredients: ground cumin, grapeseed oil...
Prep Time: 10 mins
Total Time: 15 mins
By awalde on February 3, 2012