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By awalde on May 19, 2011
"This traditional Cretan recipe is one of our favorite Greek dishes. I had this many times in a restaurant and wanted to reproduce this at home.
The original recipe includes 3 kinds of Cretan cheeses (mizithra, malaka and staka), but it is almost impossible to find our Crete cheeses and we have to substitute it with different ones. Spearmint is..."
Prep Time: 40 mins
Total Time: 40 mins