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By 3KillerBs on September 18, 2013
"With 53 lbs of muscadines and scuppernongs to process I tried a lot of different recipes. This one was voted best by every member of the family. It has just the right balance of grape and lemon flavors and set beautifully. The prep time includes cooking the pulp and hulls. The cooking time does not include processing the jars in the boiling water bath...."
Prep Time: 1 hrs
Total Time: 2 hrs
By Rita~ on September 21, 2007
By Montana Heart Song on February 6, 2007
"A quick jelly recipe with many flavors, how about Watermelon Kiwi or Arctic Green Apple, Black Cherry, yum, to name a few. You can also make an ice cream topping or syrup. Some Kool Aid flavors will not gel as quickly as others, I don't know why, this is a recent discovery. Use recipe Liquid Cement #151544 to get it to gel if it is still syrupy...."
Ingredients: unsweetened Kool-Aid powdered drink mix, margarine...
Prep Time: 10 mins
Total Time: 20 mins