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"My kids will give up a steak dinner for this spaghetti. It is a recipe I have been perfecting for years and it is so good (if I may humbly say) that my kids are disappointed when they eat spaghetti anywhere else but home! In fact they tell me I should open a restaurant and serve only this spaghetti and garlic bread. In response to requests, I have..."

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Ingredients: fresh coarse ground black pepper, dried parsley flakes...

"We have a Japanese girl, Tomoko, living with us, and tonight she and I cooked a Japanese dinner for us and her friends. She phoned her mum,Toshiko, in Japan for this, as it's her favourite recipe, and I wanted to share it here. It's simple and so good, and Tomoko, who is only 16, did such a good job of cooking this, then translating the recipe..."

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Ingredients: garlic cloves, soy sauce...

"When I was a child, my family used to eat this at least once a week due to the fact that it is inexpensive and a little goes a long way. We also added fresh herbs or sometimes whole kernel corn. Its even better the next day and it freezes well."

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Ingredients: pepper, elbow macaroni...

"This is one of our "I want something different tonight" favorites. So VERY good!"

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Ingredients: eggs, Italian breadcrumbs...

"Delicious and satisfying... I don't remember where this recipe comes from, but it's a pleaser! Easily doubled. Also, works well with gf pasta and sausage"

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Ingredients: sweet Italian sausage links, dried red pepper flakes...

"The potatoes are ready in our garden, and this is the first recipe I reach for! These are SO good!!"

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Ingredients: garlic, milk, parmesan cheese...

"This is a clone of the Olive Garden Zuppa Toscana. Tried and true, approved by former Olive Garden chefs."

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Ingredients: swiss chard, heavy whipping cream...

"This recipe is from Todd Wilbur and Top Secret Recipes"

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Ingredients: garlic, garlic and red chile paste...