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By KateL on April 12, 2013
"From "Making Artisan Pasta: How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More" by Aliza Green. This flavor complements sauces with seafood, vegetables, and chicken, or can be dressed simply with extra-virgin olive oil and grated Parmigiano-Reggiano cheese. Not ready to roll out your dough? Place the dough ball..."
Prep Time: 45 mins
Total Time: 49 mins
By Hydra on January 9, 2013
By Rita~ on February 8, 2010
By Dee514 on April 13, 2009
"This has been our family's traditional Easter dessert since long before I came into being. My grandmother (Maria) made it every year until she turned 78 and then declared "it was too much work." So that was the year (1970), I took over this traditional "labor of love." I still make it every Easter, exactly the same way she did...."
Ingredients: whole milk ricotta cheese, egg yolks...
Prep Time: 26 hrs
Total Time: 27 hrs
By Halcyon Eve on December 21, 2008
"From "To Set Before a Queen"--a cookbook written by a former cook for Princess Elizabeth's household (Queen Elizabeth before she was crowned, that is). It's an interesting cookbook, with some good recipes and some interesting anecdotes. She claims that the royal family were all "addicted" to this recipe. She also says that..."
Prep Time: 15 mins
Total Time: 1 hrs 15 mins
By Jenny Sanders on December 21, 2007
"This makes a large batch of rich dough, with numerous possibilities for flavouring -- great for catering, pot-lucks, Christmas cookie exchanges, and other large gatherings of cookie lovers. Few will discern, however, that they all are made from the same dough. Prep time does not include chilling."
Prep Time: 45 mins
Total Time: 1 hrs 30 mins
By justcallmetoni on March 1, 2006
"I was looking to make sugar cookies for an event and disappointed to not find a relatively healthy version here. So now I'm adding one. This one began as a Cooking Light recipe and includes my adjustments. Not your typical sugar cookie, the wheat germ gives these a pale brown color and a nuttiness that contrasts nicely with the lemon glaze. The..."
Ingredients: nonfat milk, cooking spray...
Prep Time: 40 mins
Total Time: 48 mins
By Bec on October 3, 2005