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By Amberly Hall on April 17, 2007
By najwa on November 29, 2007
By Kasha on December 9, 2012
"Posting so I don't lose this one. So rich, so good, so easy with an automatic bread machine. This was given to me by a French work colleague who got it from a friend off of a French ABM recipe site. If the chocolate chips aren't frozen, or even if they are, they melt easily and you may wind up with chocolate swirl brioche, which is still..."
Ingredients: chocolate chips, egg yolks...
Prep Time: 5 mins
Total Time: 3 hrs 5 mins
By WI Cheesehead on November 29, 2010
By CulinaryQueen on November 29, 2010
"From 100 Bread Machine Recipes by Vicki Smallwood. The saffron is what gives this its unique golden yellow color. This doesn't last long whenever I make this. Cooking time does NOT include dough cycle time."
Prep Time: 15 mins
Total Time: 35 mins
By KitchenManiac on December 29, 2009
By KitchenManiac on February 7, 2013
By southern chef in louisiana on May 24, 2012
By Dine & Dish on August 27, 2007
"This is another quick and easy and delicious bread machine recipe! This recipe was given to me by my neighbor, who always is the beneficiary of loaves of bread from me! You can substitute 1 1/2 teaspoons bread machine yeast for the active dry yeast.
Do not use the delay bake function for this bread. Cook time is an estimate but may vary depending..."
Prep Time: 10 mins
Total Time: 2 hrs 10 mins