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By French Tart on June 30, 2010
Recipe #414575
"Cooking with unusual ingredients can be very rewarding, and we all love to impress our guests with unusual recipes and flavours. Using rose water and orange blossom water is a way of doing just this, with their unique taste, but purchasing these rare treats can be expensive. I cook with rose water and orange blossom water a lot; especially in historical..."
Ingredients: rose petals, distilled water...
Prep Time: 336 hrs
Total Time: 336 hrs
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