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By Seebee on May 26, 2008
"Talk about presentation! These gorgeous frozen floral bowls (edible!) are recommended for cold soups, particularly fruit soups. But I figure anything cold would be more than enhanced by these bowls. You can make a bowl for each serving or one big serving bowl. Recipe discovered in "Cooking Fearlessly: Recipes and other Adventures from Hudson's..."
Ingredients: fresh edible flowers, water...
Prep Time: 16 hrs
Total Time: 16 hrs