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By JustJanS on December 9, 2011
"This beautiful fruit cake looks best cut into thin slices to show off the colours of the fruits and nuts. This is great to serve at Christmas time- or any time with coffee and port after dinner! An Australian cup is 250mls and a tablespoon contains 4 teaspoons.
Thanks to the reviewer who pointed out my typo in the intro :-)"
Ingredients: brazil nuts, glace apricot...
Prep Time: 20 mins
Total Time: 1 hrs 50 mins