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By AZPARZYCH on March 5, 2013
"Found online posted by Lisa Saltzman. Reminiscent of an old-fashioned plum pudding, this moist cake is bursting with cinnamon and apple flavor. It’s served with a decadent hard sauce spiked with Grand Marnier for a nuance of orange. Sprinkle the cake with powdered sugar, if desired."
Ingredients: orange-flavored liqueur, dried cranberries...
Prep Time: 15 mins
Total Time: 1 hrs 30 mins
By **Tinkerbell** on March 5, 2013
"From Whats4eats.com. I really wanted to try this recipe after another chef posted about making pineapple vinegar in the Canning Forum. What a great way to use up the pineapple peels, which always smell too good to throw away. NOTE: I'm not able to list the glass container in the ingredients. You'll need a glass jar with a lid that will..."
Ingredients: cheesecloth, dark brown sugar...
Prep Time: 10 mins
Total Time: 720 hrs 10 mins