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By Nancy's Pantry on August 12, 2012
By KateL on July 30, 2012
"Entered for safe-keeping for ZWT5. From Fine Cooking, June/July 2009. This version uses Yukon Gold potatoes, a cross between a North American white potato and a wild South American yellow-fleshed one. Their golden flesh is richly flavored and fairly firm and moist, with medium starch content -- a perfect compromise between dry, fluffy russet potatoes..."
Prep Time: 32 mins
Total Time: 1 hrs 2 mins
By Celticevergreen on July 24, 2012
"The carrots grown in the region of Crécy, France are some of the tastiest in the whole country so Carrot Soup in France is named "Potage Crécy". Traditionally, the English should eat carrot soup on the anniversary of the Battle of Crecy (August 26, 1346) when they triumphed over the French in the Hundred Years War."
Prep Time: 25 mins
Total Time: 1 hrs 10 mins
By Sharon123 on October 18, 2010
By 2Bleu on September 6, 2009
By Ashlin on April 30, 2009
"Soup fit for a king (and his mistress)
Cauliflower is inextricably linked with the Comtesse du Barry, a favourite mistress of King Louis XV of France. Interestingly, cauliflower is known as the “faux-potato” in several low-carbohydrate and low-fat diets. This parmesan-flavoured cauliflower soup is a wonderful dish to have to hand during..."
Prep Time: 15 mins
Total Time: 45 mins
By Zurie on May 8, 2008
"This recipe comes from local chef Marlene van der Westhuizen's lovely cookbook, "Delectable". I find her recipes, ranging from France to South Africa, simple and practical. This one has tins in the ingredients yet manages to be sophisticated and quick to make. Do double the recipe if you like: this starter soup for 4 is rich so servings..."
Ingredients: cream, fresh ground black pepper...
Prep Time: 10 mins
Total Time: 20 mins
By Sandi (From CA) on December 7, 2007
By Sandi (From CA) on December 7, 2005
"We just polished off a couple of bowls of this treasure inspired by the insane Alton Brown and are laying here all slothful and stuff. Ok, it wasn’t exactly “inspired” by him...it's his recipe with a couple of molestations by me. I've omitted his inclusion of apple cider as I didn't like what it did to the flavor (way too sweet) and increased..."
Ingredients: bouquet garni, emmenthaler cheese...
Prep Time: 15 mins
Total Time: 2 hrs