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By Nana Lee on August 2, 2012
"This is the third of 3 ice cream recipes I found on another site. There is also a list of suggestions for successful ice cream making in another posted "recipe". The "cooking" time is variable due to your particular ice cream freezer. It is not included in the cooking time listed."
Ingredients: heavy cream, peppermint extract...
Prep Time: 10 mins
Total Time: 2 hrs 10 mins
By Lainey6605 on February 17, 2012
By Karen=^..^= on October 31, 2011
By Noo on August 3, 2011
"This is a lovely fresh granita that couldn't be easier to prepare. We like to add a couple of shots of vodka to it just before freezing, to make a more grown up version. Perfect for after a barbecue! Timing does not include 3 hours freezing time."
Prep Time: 30 mins
Total Time: 30 mins
By Karen=^..^= on May 8, 2010
By smstemp on October 5, 2009
"I made this recipe after falling in love with Coldstone and Carvel's Cake Batter Ice Cream.
I recommend using Splenda instead of sugar since there is sugar in the cake mix.
You can use 2 teaspoons of vanilla extract if you please. You can also use 3/4 cup of cake mix.
THIS RECIPE IS TO USE WITH AN ICE CREAM MAKER..."
Prep Time: 5 mins
Total Time: 30 mins
By anme on October 28, 2008
By JustJanS on August 2, 2008
By flower7 on May 11, 2008
By Brittney_B on April 15, 2008
"These cool icecream cones are a fun new way to serve ice-cream.To make assembling the choc-tops even easier sit the cones in tall, small-rimmed glasses to hold them up so that you don't even have to hold them while you make them. You can then place the cones in the glasses into the freezer to set properly. Feel free to mix and match your fave ice-cream..."
Ingredients: milk chocolate chips, ice cream cones...
Prep Time: 15 mins
Total Time: 15 mins