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"This was an interesting idea and I'm definitely going to come up with other fillings for this omelette as well. The plantains are a bit sweet and the garlic cashew cheese compliments them very nicely. I think sauteed onions, garlic, bell peppers, avocado, roasted red peppers, tomatoes, and diced fried potatoes in any combination would work as..."
Ingredients: cilantro, green bananas...
Prep Time: 45 mins
Total Time: 1 hrs
"This is my adaptation of a recipe from Cooking Light Magazine (03/07). These black bean burgers are a delicious vegetarian entree and reheat very well in a toaster oven or in a pan. I recommend serving them with rice, greens, salsa and sour cream. Be careful to fully drain the beans and cook the patties long enough so that they will stay together."
Ingredients: ground cumin, cooking spray...
Prep Time: 15 mins
Total Time: 23 mins
"This is the most delicious homemade pizza I've eaten. It's a borrowed recipe I tweaked to make lower sodium. It is versatile. It makes a lot of sauce, so you can either make the whole lot or you can make a couple of pizzas and freeze the remaining sauce and use when you are short on time. You can use whatever cheeses and toppings you want..."
Ingredients: prepared pizza crust, pepper...
Prep Time: 1 hrs 30 mins
Total Time: 1 hrs 45 mins
By Dreamer in Ontario on August 10, 2008
Recipe #224691
"This is so good and it's easy too. This recipe was found in Fresh From the Vegetarian Slow Cooker."
Ingredients: ground cumin, dried oregano...
Prep Time: 20 mins
Total Time: 6 hrs 20 mins
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