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By twissis on July 15, 2013
"I know there are a lot of praline recipes already posted, but I couldn't find this one & suspect there could hardly be 1 more authentic than a recipe straight from the *River Road Recipes* cookbook published by the Junior League of Baton Rouge. Mrs. C.E. Phillips was acknowledged as the source of the recipe, but no times or yield were given...."
Prep Time: 5 mins
Total Time: 25 mins
By Chef #591476 on July 15, 2013