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By AlaskaPam on August 9, 2012
By I'mPat on February 24, 2012
"I love salmon and couscous and this recipe from Australian BH&G Diabetic Living looks like a corker. UPDATE 24th February 2012 - made this recipe for the DM and myself but did use basil instead of corainder as we really don't care for it but the basil was a good match with the tomatoe and cucumber, unfortunately no radishes so gave a good..."
Ingredients: coriander leaves, cooking spray...
Prep Time: 15 mins
Total Time: 20 mins
By **Mandy** on February 10, 2012
By **Jubes** on September 15, 2011
"Great dish- gluten free to serve as a side or beneath a grilled salmon steak or a grilled chicken breast piece. Similar to a cous cous salad. If gluten free- ensure GF tamari or soy sauce is used
Serves 2 as a main with some salmon or chicken, or 4 as a side serve.
Editted to add- this recipe is from http://aww.ninemsn.com.au/food/freshtv/785505/salmon-with-toasted-quinoa-salad-..."
Prep Time: 20 mins
Total Time: 55 mins
By hard62 on October 25, 2010
By Chef floWer on January 14, 2010
"I’m not the best cake maker in the world but when hubby asked for a chocolate cake for his birthday, Little Miss and I wanted to make one for him. This cake was perfect as everyone really enjoyed the flavours, texture and presentation. I didn’t make the Zig-Zag shapes as we had candles to place on top. This recipe comes from 'Crazy for Chocolate'..."
Prep Time: 50 mins
Total Time: 1 hrs 50 mins
By bluemoon downunder on January 26, 2006
"A refreshing tropical smoothie ideal for breakfast on the run (put it in an insulated lidded container and take it with you!) or for a leisurely brunch or an anytime snack! I often make this and take it to work in 2 Tupperware containers: one for breakfast, the other as a snack during the day."
Ingredients: passion fruit, ice cubes...
Prep Time: 5 mins
Total Time: 5 mins