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By Chef Cajun Deb on July 12, 2012
"pre prep for any meat or veggie recipe
make ahead batches to freeze
I have stated making batches of green stuff for over 20 years to save time due to working over 40 hours a week
make large batches for one time easy clean up
saves lots of time over months and months of cooking"
Prep Time: 45 mins
Total Time: 1 hrs
By MistyCat82 on September 25, 2008
"I was on a quest to create a pizza sauce that tasted good, but had some extra "hidden" veggies in it to make my pizza more heatlhy. I started with a couple recipes I found on here by SAMS_Club and NCMysteryShopper, and added some things of my own. This sauce has a little kick to it, and you really can't taste the extra veggies."
Prep Time: 20 mins
Total Time: 1 hrs 20 mins
By alijen on December 23, 2005