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1-12 of 30 sorted by
"A recipe I found on King Arthur Flour site. I usually buy the store pre-made pie crusts but want to try my hand at home-made crusts, so will update this recipe once I make the recipe. Tip: If you use salted butter, reduce the salt in the recipe to 1/2 teaspoon."
Ingredients: ice water, salt...
Prep Time: 20 mins
Total Time: 1 hrs 20 mins
"Put a twist to your Saturday morning breakfast! I discovered this recipe accidentally while preparing brunch for my boyfriend... they are sooo yummy! I made a colourful plate for him and have a very happy boyfriend :-)"
Ingredients: eggs, fresh strawberries...
Prep Time: 20 mins
Total Time: 20 mins
"I love tasting different cornbread recipes, and I have to admit, I think this is the best that I've ever tasted. Usually I have to put tons of butter on it, because it's so dry and just doesn't have much taste to it, but this recipe is very moist, and you can eat it alone, it's got a great sweet taste to it. Try it...and let me know..."
Ingredients: eggs, blue cornmeal, margarine...
Prep Time: 10 mins
Total Time: 35 mins
"It's very hard to write the technique of this unleavened bread. It is very much like flatbreads of the Middle East. I have given approximate measurements because I never measure when I make them. You may find that you'll have to adjust the amount of water, flour, oil, frying time, depending on what type of frying pan you use and the type of..."
Ingredients: milk, oil, salt...
Prep Time: 1 hrs 30 mins
Total Time: 2 hrs
"Stuff these with your favorite ingredients! Use only butter for this recipe. This dough should make about 10-12 empanadas depending on the size you are making them. This dough can also be made using a food processor and completely frozen butter pieces, though you will have to be careful not to overprocess the dough when mixing on the processor."
Ingredients: eggs, ice water, salt...
Prep Time: 5 mins
Total Time: 5 mins
"A traditional Estonia bread that I am told is normally eaten warm with butter and honey. Sounds great to me!"
Ingredients: eggs, salt, unsalted butter...
Prep Time: 10 mins
Total Time: 1 hrs 10 mins
"You can vary these light and fluffy scones by using raspberry or cherry jam. Recipe courtesy of Sunset."
Ingredients: eggs, sweetened flaked coconut...
Prep Time: 15 mins
Total Time: 35 mins
"***Updated 4/8/08 - This recipe has been adjusted regarding bake times and temperature. That seemed to correct the problems stated by the reviewer (based on her baking these again.) The reviewer did suggest to just use a powdered sugar/milk glaze over the scones also. Thank you to "Chef #532663" for all her help in figuring out what when..."
Ingredients: cinnamon, eggs, milk...
Prep Time: 20 mins
Total Time: 42 mins
"This is a flaky Yemenite bread that my friend Yechiel taught me to make in Israel. It is delicious with puréed tomatoes and zhoug (a spicy condiment--I posted the recipe separately) or with honey. Well worth the effort! (Cook time is rest time)."
Ingredients: salt, sugar, vinegar...
Prep Time: 20 mins
Total Time: 1 hrs 20 mins
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