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By Bergy on April 5, 2006
By Vseward (Chef~V) on May 15, 2008
"Imagine a stack of crepes layered with Salmon and a cream cheese mixture topped with a green olive sliced into wedges and you have a beautiful and delicious appetizer for a crowd. .. or make this as a side and serve with salad and you have a meal. This recipe makes 2 stacks cut into 12 wedges."
Prep Time: 15 mins
Total Time: 1 hrs 15 mins