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    2 results posted on

    12/31/2012

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    1-2 of 2 sorted by

    Holiday Ham Glaze
    Holiday Ham Glaze

    By Gingerbear on December 31, 2012

    Recipe #18163

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    "This can be used on fresh ham, cooked ham or even a ham steak. Enjoy!"

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    Ingredients: cider vinegar, fresh ground pepper...

    28 Reviews

    Prep Time: 7 mins

    Total Time: 17 mins

    Holiday Ham Glaze

    Sage Meat Loaf
    Sage Meat Loaf

    By Karamia on December 31, 2012

    Recipe #319852

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    "I really like this meat loaf because it's moist and the sage flavor in it makes it really yummy. The topping is not too sweet and adds a nice zip to it. It's also a good way to use up those saltine crackers that linger around. Recipe comes from Taste of Home magazine."

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    Ingredients: fresh ground pepper, eggs...

    14 Reviews

    Prep Time: 10 mins

    Total Time: 1 hrs 20 mins

    Sage Meat Loaf

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