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By NoCookDonna on November 20, 2012
"I do not know where this recipe actually originated, but my sister gave it to me a few years ago. I have made them since and given them away as gifts. Of course, I've kept them and ate them myself, too, after adjusting them to a Sugar-Free Recipe - Yummie!!"
Prep Time: 30 mins
Total Time: 50 mins