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By CookbookCarrie on February 26, 2008
By Rhonda O on April 19, 2007
By Derf on June 26, 2005
"Hot! Hot! Nummy! Nummy! I made these last night, froze them and cooked 2 servings for supper tonight, to try them out. They are excellent! (with a crisp salad) (Better Homes & Gardens)"
Ingredients: bottled hot pepper sauce, bleu cheese salad dressing...
Prep Time: 25 mins
Total Time: 2 hrs 45 mins