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By Grace Guderjahn on October 3, 2012
"This is a great dish to serve with rice, orzo pasta or polenta. It makes a good impression on guest and is easy to fix. To be really fancy sprinkle each serving with toasted pine nuts."
Prep Time: 45 mins
Total Time: 7 hrs 45 mins
By breezermom on October 3, 2012
By Noo on October 3, 2012
By ChesBayCruiser on October 3, 2012