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By Chopin Liszt on October 1, 2013
"The name is Greek for "little shoes", which describes the eggplant halves, filled with a mixture of chopped eggplant, ground meat, sauce and seasonings, then roasted. I like to roast them covered in a Weber type grill for the smoky flavor, but they are very good done in a regular oven."
Prep Time: 10 mins
Total Time: 1 hrs 10 mins
By Amayzng30 on October 1, 2013