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By Chef Jeff in St Augustine on April 8, 2013
"(Schweinekoteletten mit senf oder meerrettich) A yummy braised German pork chop dish that is a perfect comfort food. It goes very well with mashed potatoes, red cabbage, a salad, and a good Reisling or Liebfraumilch. This is a dish you may find in a Continental restaurant."
Prep Time: 5 mins
Total Time: 50 mins
By English_Rose on June 19, 2010
By ChesterCopperPot on August 2, 2010
"Breaded Pork Cultets in a Mushroom Cream Sauce. This recipe is an adaptation of a recipe that I found somewhere on the internet, and have never been able to find again. Some of the ingredients are approximate, so add a little at a time. Remember that bacon is very salty, so you should not need to add salt to the sauce."
Prep Time: 30 mins
Total Time: 1 hrs 10 mins
By FoodieFinn on April 15, 2009
By Cayman Gal on July 4, 2012