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    1-12 of 43 sorted by

    Ethiopian Chickpea Wat
    Ethiopian Chickpea Wat

    By breezee1984 on April 26, 2010

    Recipe #219899

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    "This is a must-have recipe for those who love ethnic foods. This is a very filling option as well."

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    Ingredients: cumin, extra virgin olive oil...

    18 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs

    Ethiopian Chickpea Wat

    African Chicken in Spicy Red Sauce
    African Chicken in Spicy Red Sauce

    By Beautiful BC on February 28, 2011

    Recipe #229398

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    "This recipe is from the October 2006 issue of Cooking Light. It's very tasty! The original recipe calls for using breast halves, drumsticks and thighs. I just used skinned, boneless breasts. Also, used olive oil instead of cooking spray. This is their description - " This flavourful Ethipian-inspired chicken stew uses Berbere, an Ethiopian..."

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    Ingredients: ground cardamom, fresh ground black pepper...

    17 Reviews

    Prep Time: 1 hrs 30 mins

    Total Time: 1 hrs 30 mins

    African Chicken in Spicy Red Sauce

    Ethiopian Cabbage
    Ethiopian Cabbage

    By PaulaG on June 2, 2011

    Recipe #310482

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    "A delicious dish that can be served as a side or a vegetarian main course. This was found another website with minor changes."

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    Ingredients: ground cumin, ground turmeric...

    14 Reviews

    Prep Time: 25 mins

    Total Time: 55 mins

    Ethiopian Cabbage

    Ethiopian Tomato & Cucumber Salad
    Ethiopian Tomato & Cucumber Salad

    By Dreamer in Ontario on February 19, 2012

    Recipe #454644

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    "From Homemakers magazine
    Serve with Ethiopian Sauteed Lamb or Beef ( Ethiopian Sauteed Lamb or Beef )"

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    Ingredients: pepper, cucumbers...

    14 Reviews

    Prep Time: 15 mins

    Total Time: 15 mins

    Ethiopian Tomato & Cucumber Salad

    Ethiopian-style Lentils With Yams (or Sweet Potatoes)
    Ethiopian-style Lentils With Yams (or Sweet Potatoes)

    By catwolf on July 9, 2009

    Recipe #118932

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    "This was adapted from a recipe on vegweb (http://vegweb.com/recipes/beans/3088.shtml), to incorporate more Ethiopian spices and use up a sweet potato I had on hand. It doesn't quite achieve the heights of my favorite Ethiopian restaurant, but it's quick, hearty and pretty tasty. Braver souls can substitute cayenne for some of the paprika"

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    Ingredients: ground allspice, ground fenugreek...

    13 Reviews

    Prep Time: 5 mins

    Total Time: 25 mins

    Ethiopian-style Lentils With Yams (or Sweet Potatoes)

    Lentil Salad (Yemiser Selatta)
    Lentil Salad (Yemiser Selatta)

    By Charlotte J on June 28, 2008

    Recipe #174334

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    "Ethiopia"

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    Ingredients: dried lentils, jalapenos...

    10 Reviews

    Prep Time: 10 mins

    Total Time: 40 mins

    Lentil Salad (Yemiser Selatta)

    Tej (Ethiopian Honey Wine)
    Tej (Ethiopian Honey Wine)

    By Jessica K on June 28, 2006

    Recipe #169456

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    "Tej is a wine made from fermented honey and a special kind of hops called gesho. It is similar to mead, this is a shorcut way to make it. Ethiopians believe tej was the wine used for a toast between the Queen of Sheba and King Solomon. from what4eats.com For zaar world tour 2006!"

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    Ingredients: honey, water, white wine...

    10 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Tej (Ethiopian Honey Wine)

    Kahawa - Ethiopian Coffee
    Kahawa - Ethiopian Coffee

    By Coasty on June 6, 2011

    Recipe #456986

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    "Submitted for ZWT 7. Spicy warming coffee. Usually taken black but you could add milk."

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    Ingredients: ground coffee, water...

    9 Reviews

    Prep Time: 5 mins

    Total Time: 20 mins

    Kahawa - Ethiopian Coffee

    Zigni
    Zigni

    By André Grisell on December 20, 2007

    Recipe #31076

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    "A traditional Ethiopian/Eritrean dish. Extremely hot, so don't try it if you're not used to such food. If you're a chilli or curry freak, though, you'll love it!"

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    Ingredients: ground cardamom, fresh ground black pepper...

    9 Reviews

    Prep Time: 20 mins

    Total Time: 50 mins

    Zigni

    Berbere Spice Mix (Ethiopian)
    Berbere Spice Mix (Ethiopian)

    By Dreamer in Ontario on June 23, 2011

    Recipe #454642

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    "Here is another version of the distinctive Ethiopian spice mix that flavors many of their dishes. Use it to season grilled fish, poultry or meat during cooking, or sprinkle it on meat or vegetable dishes at the table. I found this recipe in Homemakers magazine."

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    Ingredients: ground cardamom, ground allspice...

    5 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    Berbere Spice Mix (Ethiopian)

    Berbere
    Berbere

    By LikeItLoveIt on August 1, 2008

    Recipe #13953

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    ""

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    Ingredients: cinnamon, cloves...

    4 Reviews

    Prep Time: 5 mins

    Total Time: 7 mins

    Berbere

    Ethiopian Doro Wat (Chicken Stew)
    Ethiopian Doro Wat (Chicken Stew)

    By Brenda. on August 28, 2008

    Recipe #211173

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    "From Nirmala Narine. A little different than the other doro wat's posted. This stew is spicy, so please keep that in mind if you try it."

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    Ingredients: berbere, fresh ginger...

    4 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs

    Ethiopian Doro Wat (Chicken Stew)

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