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By BB2011 on December 25, 2012
By LoveBakedIn on December 25, 2012
By BecR on December 25, 2012
"This is a show-stopping, yummy dessert that's perfect for the holidays! And, so easy. Recipe is adapted from Dec. 2008 edition of Everyday Food. Note: Use a 3 quart trifle/serving dish."
Prep Time: 10 mins
Total Time: 20 mins