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By Pam-I-Am on October 8, 2012
"I like this recipe for the taste and because it all fits into my 4 quart crock pot (packed). After the batch is done, I can them into jars for home use and gifts. To make it easier on myself, I use my spiral apple peeler/corer."
Prep Time: 30 mins
Total Time: 8 hrs 30 mins
By Susie D on October 8, 2012
By Kree on October 8, 2012
"The oats and nuts in this banana bread make it different and give it a great flavor and texture. It's one of my favorite quick breads, and I probably make it more frequently than any other! Don't forget to sprinkle the oats on top for a great crunch! This recipe came from Shanna at the IBS message boards at www.helpforibs.com, although I modified..."
Prep Time: 20 mins
Total Time: 1 hrs 20 mins
By ratherbeswimmin' on October 8, 2012
By Gingerbear on October 8, 2012
"This is out of a cookbook from a little tea room that is now closed down. It was very popular back in the 50's and 60's here in Tulsa. It was called Brown-Dunkin which became Dillard's Department store years ago. In the 50's it was the place for fashionable lunching ladies. There is one catch to this recipe though. It has 4 different..."
Prep Time: 45 mins
Total Time: 1 hrs 30 mins
By Karen From Colorado on October 8, 2012
"A naturally sweet and colorful bread with a different taste sensation in each bite. Apricots, coconut, golden raisins, papaya, and pineapple make a good combination for the dried fruit mix."
Prep Time: 10 mins
Total Time: 3 hrs 50 mins