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By teresaspindel on September 12, 2013
"These muffins have an excellent taste and texture. They are wonderfully moist and soft inside. They are perfect for breakfast: a couple of them keeps me going the whole morning. They can be frozen and come out of the freezer just as fresh as from the oven. I found this recipe in Internet several months ago and I made little changes on it until I got..."
Ingredients: cinnamon sugar, eggs...
Prep Time: 15 mins
Total Time: 35 mins
By Sandi (From CA) on September 12, 2013
By Boomette on September 12, 2013
By Lunaraven_psi on September 12, 2013