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By Pets'R'us on October 10, 2012
By SDRenegade on October 10, 2012
"This crock-pot recipe is adapted from a stove-top recipe. We wanted a recipe using dried roasted corn with cheese and chicken. It does have a kick, hope you enjoy. It was excellent served with a warm loaf of Jalapeno Cheese Bread."
Prep Time: 20 mins
Total Time: 4 hrs 20 mins
By Molly Bloom on October 10, 2012
"This recipe is a favourite with my family. My grandmother used to make it when I was young, and it was the only way I would eat my vegetables. It's tasty, nutritious, and best of all, very low in fat."
Ingredients: coriander, courgettes...
Prep Time: 10 mins
Total Time: 25 mins
By Manami on October 10, 2012
"This is one of the few Cuban dishes that is a little spicy, rather, it is redolent with garlic and tomatoes and the succulent flavor of fresh-caught shrimp. As all Cuban favorites, it is served with white rice and either ripe or green plantains. Add a green salad and garnish with some cilantro and you're good to go. Delicious!"
Prep Time: 15 mins
Total Time: 30 mins