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By Lennie on December 22, 2011
By Mirj on January 19, 2010
"This is a Faye Levy recipe from her weekly column in the Friday Jerusalem Post. This is a great breakfast meal for anyone, but especially for those who are Somersizing or on the Atkins (or any low carb) diet."
Prep Time: 5 mins
Total Time: 15 mins
By Kishka on March 3, 2008
"I have been eating potato kugel all my life - take it from me, this one is the absolute best. It's from the "Kosher Palette Cookbook" it is crispy on the outside and creamy and, well, 'lacy' on the inside. It freezes very well so I usually double the recipe. Enjoy!"
Prep Time: 30 mins
Total Time: 1 hrs 30 mins